• Zwei Brewing Beers - Brewery in Fort Collins, Colorado

Beers on Tap

Zwei Brewing Beers - Fort Collins, Colorado

Flagship Beers


Zwei Pils (Bavarian-style Pilsner)

Floral herbal hop aroma, with a slight sweetness up front and a crisp hoppy finish.

ABV 5.1% - IBU 36 - Yeast: Lager - Hops: Hallertau Mittelfrueh


Helles (Munich-style Golden Lager)

Bready malt notes, wisps of citrus and vanilla, balanced between hop and malt.

ABV 5.25% - IBU 25 - Yeast: Lager - Hops: Hallertau Mittelfrueh


Dunkel (Munich-style Amber Lager)

Dark, toasty and bready malt notes with notes of coco. Balance is decidedly malt forward.

ABV 5% - IBU 20 - Yeast: Lager - Hops: Hallertau Tradition


Weiss (Bavarian-style Wheat Bier)

Weissbier (White beer) also known as Hefeweizen (Yeast-Wheat). Creamy and fruity with a spicy finish.

ABV 5.25% - IBU 12 - Yeast: Weiss - Hops: Hallertau Magnum


Vienna Lager (Austrian-Style Lager)

Toasted Bread and a nuance of nuttiness and balanced hop profile.

ABV 5.3% - IBU 24< - Yeast: Lager - Hops: Tradition, Mittelfrueh


Willy Nelson (American IPA)

Light body with a hint of honey combined with citrusy, fruity and floral hop character.

ABV 7% - IBU 70 - Yeast: English Ale - Hops: El Dorado, Chinook, Centennial, Cascade, Amarillo, Galaxy - Dry Hops: Galaxy, Amarillo

Rotating Seasonal Beers


Schwarzbier (Black Lager Bier)

Chocolate toasted and burnt sugar malt flavors, soft and drinkable.

ABV 5.2% - IBU 31 - Yeast: Andech - Hops: Tradition


Juniper G (Sahti, Finnish Farmhouse Ale)

A collaboration with The Campfire girls. Finnish-Style Farmhouse Ale made with Rye, Oats, Spelt & Barley Malt & Steeped with Western Red Cedar tips. Think German Weissbier with a hint of Aromatic Evergreen, Vavoom!

ABV 5.5% - IBU 12 - Yeast: Bakers, Weiss - Hops: Almost none


Pivko (Czech Pils)

A collaboration with Timnath Beerwerks. Pale Czech Pils made w/Troubadour Yacht Rock Pilsner Malt & Saaz Hops.

ABV 4.8%- IBU 26 - Yeast: Augustiner Lager - Hops: Saaz


Golden Hammer (Belgian Golden Strong) Another collaboration with Mr. Alex Grote

Citrus, Pear & Banana esters marry spicy phenols and alcohol.

ABV 11.7% - IBU 30 - Yeast: Trappist Ale - Hops: Hallertau Blanc


Blue Corn Lager (Lager Americas)

A collaboration with Romero’s K-9 Club. 30% Malted Blue Corn 70% Pils Malt finished with Zumo Hops.

ABV 5.3% - IBU 26 - Yeast: Lager - Hops: Spalter Select, Zumo


Export Lager (Export Lager)

A collaboration with Prost Brewing & RootShoot Malting. Made with Root shoot’s Thunder Pils malt.

ABV 5.7% - IBU 28 - Yeast: Lager - Hops: Mandarina, Spalter Select, Mittelfruh, Callista


A Beer Named “Sioux” (Imperial India Pale Ale)

Complex hop character balanced with a hearty malt backbone.

ABV 9+% - IBU 85 - Yeast: Ale - Hops: Centennial, Warrior, Galaxy, Citra - Dry Hops: Galaxy, Melon, Centennial


Red Ale (American Red Ale)

A pleasing balance malty and hoppy, this American red ale features notes of Caramel, Pine resin and citrus.

ABV 5.6% - IBU 40 - Hops: Chinook, Anchovy, Amarillo - Dry Hops: Mosaic, Amarillo Yeast: Ale


Chip Shot (American IPA)

Citrusy up front with notes of peach.

ABV 6.0% - IBU 65 - Yeast: Ale - Hops: Citra, Galaxy, Eldorado - Dry Hops: Citra, Galaxy


Padre’s Pale Rye Ale

“Providence Rules”. In collaboration with Dr. Joel Bacon, celebrating the life and philanthropy of Father Don Willette. Earthy, Spicey malt body balanced with bright fruity hop profile.

ABV 5.15% - IBU 40ish - Yeast: Ale - Hops: Mosaic, El Dorado, Galaxy – Dry Hops: El Dorado, Galaxy


Export Stout (Foreign-Style Stout)

Roasty and Rich, yet at a weight that is still quaffable.

ABV 5.7% - IBU 48 - Yeast: Ale - Hops: Tradition


Whiskey Barrel aged Imperial Stout (Imperial Stout)

Notes of chewy, rich chocolate wafers, burnt sugar, and coffee layered with Barrel notes of Vanilla, Coconut and caramel.

ABV 8.7% - IBU 45 - Yeast: Ale - Hops: Tradition


Wednesday (Modern Fruited Göse)

Salted, Sweet Cherry & Pomegranate Kettle Sour.

ABV 5.75% - IBU Umm - Yeast: Ale - Hops: Almost none